Zucchini Tuna Melts

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Prep Time 10 minutes
Cook Time 20 minutes
Gang Main Course
Cuisine American
Servings 2
Calories 399 kcal


  • Oven


  • 4 medium Zucchinis
  • 2 can Tuna
  • 2 tbsp Avocado Oil Mayo
  • 2 stalks Celery
  • ½ cup Shredded Cheese
  • pinch Salt & Pepper


  • Preheat the oven to 400F/200C.
  • Slice the zucchinis down the middle and scoop the flesh from the inside of the zucchini.
    4 medium Zucchinis
  • Combine the tuna, mayo, chopped celery, salt and pepper.
    2 can Tuna, 2 tbsp Avocado Oil Mayo, 2 stalks Celery, pinch Salt & Pepper
  • Fill each zucchini half with the tuna mixture.
  • Top the zucchini halves with shredded cheese.
    ½ cup Shredded Cheese
  • Bake on a baking sheet for 18-20 minutes or until the cheese is golden brown.
  • Enjoy!


Calories: 399kcalCarbohydrates: 15gProtein: 44gFat: 18gSaturated fat: 5gPolyunsaturated fat: 1gMonounsaturated fat: 2gTrans fat: 0.01gCholesterol: 83mgSodium: 691mgPotassium: 1448mgFiber: 5gSuger: 11gVitamin A: 1250IUVitamin C: 71mgVitamin D: 2µgCalcium: 251mgIron: 4mgMagnesium: 120mgNet Carbohydrates: 11g
Keyword clean eating
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